Insolente #Bolle
155,00 € Original price was: 155,00 €.129,00 €Current price is: 129,00 €.
Format | Box of 6 |
---|---|
Origin | Italia |
Typology | Bubbles |
Grape Variety | Durella, Garganega, Pinot Grigio |
Producer:Insolente -> Go to Insolent
Wine Box of 6 bubbles
Sparkling 2019 RM4 x 2, Garganega
It comes from 70 year old vines, hand harvested in 15 kg boxes. vinification: destemming of the bunches and soft pressing, spontaneous fermentation for 12 days at ambient temperature in concrete tanks, racking and resting on the fine lees until May, filled–processing with the addition of Recioto must garganega in fermentation for second fermentation. Total sulfur 1.3 mg/litre
Sparkling Ramato 2018 MR2, Pinot Grigio
It comes from 50-year-old vines, hand harvested in 15 kg boxes. in mid-September. Vinification: destemming of the bunches and soft pressing with a pneumatic press at 0.8 bar, static decantation before spontaneous fermentation for 10 days at room temperature in concrete tanks. Racking off and resting on the fine lees until February, decanting with the addition of fermenting Recioto must for secondary fermentation and bottling. Total sulfur 2.5 mg/litre
Metodo Classico Copperato 2018 GE2, Durella, Pinot Grigio
It comes from 50-year-old vines, hand-harvested in 15 kg boxes in mid-September. Vinification: destemming of the bunches and soft pressing with a pneumatic press at 0.8 bar, static decantation before spontaneous fermentation for 10 days at room temperature in concrete tanks. Racking off and resting on the fine lees until February, decanting with the addition of fermenting Recioto must for secondary fermentation and bottling.
Durello Metodo Classico 2018 ME2 x 2, Durella
Comes from 45 year old vines, hand harvested in 15kg boxes. At the beginning of September vinification: pressing-destemming of the bunches and spontaneous fermentation for 12 days at temperaenvironmental fermentation in cement tanks, racking and resting on the fine lees until bottling span>February. Total sulfur 1 mg/litre
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Monteforte d’Alpone, VR (Italy)
The unusual, the cheeky, the cheeky.
Insolente wines are the result of an insolent idea.
It’s a family project that comes from afar. The company philosophy is linked to the passion for life, community, nature and territory. The resulting wine is just a natural effect.
Each Insolente wine comes from a single vineyard whose grapes are vinified with spontaneous fermentation of the entire mass without imposing the temperature. It does not require additions or filtrations. Total sulfur content among the lowest ever, practically absent.
The vineyard of origin is identified on the label by an acronym which corresponds to the initials of the name and surname of a member of the family who has symbolic custody of it. These initials are followed by a sequential number that indicates how many wines have been made from that vineyard up to that point, the vintage and the type