Bressan Nereo 1997 Magnum

Manufacturer: Bressan

Nereus

️ Farra d’Isonzo, Friuli

Bressan

Fussy

1997

️ 14%

Red wine

  It comes out 21 years after the harvest, in wooden barrels from November 1997 to November 2017 with batonnage twice a month and no addition of sulfur dioxide. Subsequently, the contents of the 3 wooden barrels, one of which is made of mulberry, one of cherry and another of wild pear, is decanted into steel and finally bottled without clarification or filtration.

  Dried red flowers and candied black fruit, spicy and woody notes deriving from the long stay in the three barrels which direct the tertiary, mineral and ethereal scents

Super mouth, after so long it is balanced in its structure. In fact, it still denotes a youthful spirit, and therefore a good freshness, with a truly noble tannin that supports the great minerality of this wine. It’s soft and very long, superb.

Serving temperature 18°-20°

Braised meats

Dedicated to Nereo Bressan, born in 1932 and still the beating heart of the company today

Farra d’Isonzo (Gorizia)

Bressan is one of those companies we are really proud of, radical, purist, uncompromising… great!

The Bressan family carries on a tradition expertly handed down from master winemaker to master winemaker and categorically rejects any type of modernity or technology, because it flattens the wine.

The company is spread over several territories and has a total of 20 hectares of vineyards.

These are the cornerstones of this crazy winery: