Campedello Sur Lie 2022 Croci

Manufacturer: Croci

Campedello Sur Lie

️ Castel Arquato, Emilia Romagna

Crosses

Malvasia aromatica di Candia 60%, Trebbiano 20%, Ortrugo 15%, Sauvignon 3%, Marsanne 2%

2022

️  12.5%

Pet Nat

The wine ferments in concrete tanks. During the harvest, the lack of nitrogen slows down fermentation when there are still sugars to ferment. The second fermentation occurs by finishing the fermentation in the bottle the following spring

Bread crust mixed with fruity hints

Fresh and lively, clean on the palate

Serving temperature 8°-10°

Perfect with a platter of cold cuts and cheeses

Drinkable at incredible levels

Castel Arquato(PC)

The company was founded in 1935, and is now managed by Ermanno Croci and his son Massimiliano.

Massimiliano strongly wanted to direct production towards a high quality, natural product that represented the tradition of Piacenza wines.

Croci’s objective is to produce wines that are genuine and identifiable, which enhance the territory and therefore respect it. The cellar is now a point of reference in terms of experimentation and research, aimed at discovering new methods of winemaking and refining local grapes.