Cascina Baricchi Barbaresco Riserva Rosa delle Casasse 2015
57,80 €
Out of stock
Manufacturer: Cascina Baricchi
🍾 Barbaresco Riserva Rosa delle Casasse
🖼️ Naviglie, Langhe, Piedmont
🏡 Cascina Baricchi
🍇 Nebbiolo 100%
📅 2015
🌡️ 14.5%
🍷 Red Wine
🛁 From vines partly dating back to 1913 and autochthonous yeasts, vinification takes place using the traditional submerged cap technique. Macerates in contact with the skins for 25 days followed by maturation for three years in unroasted 600 litre barrels.
👃🏻 Withered rose and violet, red and black berries, tending towards candied, very mineral and with hints of sweet spices.
👅 Elegant like a gala dress, fine with noble tannins. The sip is powerful and deep, fresh, persistent and multifaceted.
👍🏻 Serving temperature 18°-20° (but can be served at 22° to accentuate the aromas)
💕 White truffle
😍 A Barbaresco Riserva of great quality at an affordable price, what else!?
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Naviglie (CN)
The history of Cascina Baricchi begins in 1979 when John Simonetta bought the estate that would give life, at the end of the 80s, to the first label.
In 1996 Natale Simonetta, Giovanni's son, takes the reins of the company to which he will give a personal touch.
The hills on which Cascina Baricchi stands are formed by a light-colored soil, ideal for the production of high quality and ageing wines.
The ideal terroir is completed by the conformation of the morphology of the hills which creates a truly unique microclimate; in particular, the vineyards face south so as to be kissed by the sun for most of the day and undergo, during the night, high temperature changes that allow us to obtain wines with elegant aromas and a perfect maturity of the tannins.
The approach of the company is absolutely respectful of the environment, in fact, in the vineyard it is preferred to intervene as little as possible, and always in natural wayto help the plant when it really needs it and make it grow strong; same basic ideology in the cellar, where fermentation is spontaneous.
The wines, depending on variety and vintage, are aged in barriques and tonneaux
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