Chateau de Grand Prè 3 Bottles
Out of stock
Manufacturer: Chateau de Grand Prè
Wine Box 3 bottles of natural Beaujolais wine
Morgon 2020, Gamay - Two Bottles
The grapes come from vines over 40 years old on shale soil. Harvesting is done manually, fermentation is spontaneous with indigenous yeasts, the wine macerates for 10-15 days and then matures in demi-muids, 600-litre barrels. Gamay à jus blanc worked gently and naturally. For ageing! Petals of Rose, Raspberry, Marasca and Cherry, then Blackcurrant and Blackberry then Apricot, herbaceous and undergrowth returns. Soft and thick, powerful and delicate, with noble tannin and a Wow finish
The grapes come from 60- to 70-year-old vines on sandy and granitic soil with a south, south-east exposure. Harvesting is done manually, fermentation is spontaneous with indigenous yeasts, the wine macerates for 10-15 days and then matures for 7 months in demi-muids, 600-litre barrels. Petals of Rose, Raspberry, Marasca and Cherry with herbaceous returns. Elegant and warm on the palate, soft but at the same time fresh, the tannins are noble and the finish long.
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Vitrolles en Luberon, Provence
A family-run winery that has been handed down for generations, Romain Zordan has taken the reins since 2012, and Alexandre Jakovljevitch has joined him since 2018. The winery is in Provence but part of the vineyards, the ones that interest us, are located between Fleurie and Villié Morgon, lcertified organic since 2012.
The vines are over 60 years old practically all in Gamay, a grape variety with which Romain seems to juggle really well: pure, generous and expressive, with very little total sulphur
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