Croci #Mista 3 Bottiglie

Manufacturer: Croci

Wine Box of 3 bottles of natural and artisanal wine

Alfiere Classic Method N.M., Ortrugo 100%

The wine ferments and ages in concrete tanks. It is bottled with the addition of fresh must without selected yeasts. It refines on the yeasts for nine months. Fragrant notes of bread crust and white flowers. Dry, sharp, savory and slightly aromatic.

Valtolla 2020, Malvasia

It remains in contact with the skins for 30 days in concrete tanks then is bottled, without any filtration. Strong aromaticity, white flowers, Ripe and even candied fruit, with hints of apricot. Cedar and further vegetal notes. Full and fat mouth made very agile by a nice acidity. Long and slightly oxidized finish

San Bartolomeo 2013, Bonarda 60% Barbera 40%

Macerate in cement in contact with the skins for 14 days then refine for 8 months in cement and 18 months in wood. On the nose, hints of dark flowers and berries, undergrowth and puffs of tobacco and cloves. Perfect combination and balance between Acidity and Tannin, which act as a counterbalance to the softness of the structure.

Castel Arquato(PC)

The company was founded in 1935, and is now managed by Ermanno Croci and his son Massimiliano.

Massimiliano strongly wanted to direct production towards a high quality, natural product that represented the tradition of Piacenza wines.

Croci’s objective is to produce wines that are genuine and identifiable, which enhance the territory and therefore respect it. The cellar is now a point of reference in terms of experimentation and research, aimed at discovering new methods of winemaking and refining local grapes.