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Fuchs und Hase 3

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Manufacturer: WEINGUT FUCHS UND HASE -> WEINGUT FUCHS UND HASE

Wine Box of 3 bottles of Pet Nat

Volume 2 2019, Grüner Veltliner 80%, Musckateller 20%

The grapes are harvested in the same period and fermented together with whole bunches in steel containers with a light maceration on the skins (1 week). It is bottled with
residual sugars and then complete fermentation in the bottle. It remains 6 months on the lees before disgorging (à la volée). It is topped up with the same wine and is not dosed. Expressive nose with notes of watermelon, strawberries and tea leaves. The palate is fresh, with a preponderant mineral note that fills the mouth. Closes on notes of lime.

Volume 4 2018, Muller Thurgau, Gruner Veltliner

The grapes are harvested in the same period and fermented together with whole bunches in steel containers in contact with the skins. It is bottled with still some residual sugars to then
complete fermentation in the bottle. It remains 12 months on the lees before disgorging (à la volée). It is topped up with the same wine and is not dosed. More citrus on the nose but here it veers more towards orange-skinned citrus. Fills the mouth with fresh salty flesh.

Volume Rosé 2019, Cabernet Sauvignon, Zweigelt

The two grapes ferment in steel and wood containers with a light maceration on the skins. The wine is bottled with residual sugars and then completes its fermentation in the bottle. It remains 6 months on the lees before disgorging (à la volée). It is topped up with the same wine and is not dosed. The nose is currant, pomegranate and wild strawberry. The palate is dry, taut and salty.

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KAMPTAL (Austria)

A strong friendship between Martin and Anna Arndorfer and Stefanie and Alwin Jurtschitsch led to the creation of the Weingut Fuchs und Hase, from which the following products are made only bottle-fermented.

All wines originate from more or less prolonged maceration on the skins aimed at extracting the characteristic aromas of the different grapes.

Our catalogue includes wine boxes of artisanal wine, natural wine or biodynamic wine and wine tools ( Zalto, Coravin, Renoir and Repop ).
We take you to the world's best wine regions, without the need to fly, via our routes, including by subscription.

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