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La Ferme Saint Martin Côtes du Rhône Les Romanins 2021

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Côtes du Rhône Les Romanins is a red wine made from Grenache Noir, Syrah, Cinsault by Domaine de La Ferme Saint Martin in Beaumes de Venise in the Southern Rhône. Spontaneous fermentation in steel with indigenous yeasts and maceration for about a week. Soon it goes into bottle where it rests for a year. Balanced and savoury tannic on the palate, the nose is floral and fruity. The value for money is very high and braised meat is the recommended pairing

Manufacturer: Domaine de La Ferme Saint Martin

🍾 Côtes du Rhône Les Romanins

🖼️ Beaumes de Venise, Rhone Sud

🏡 Domaine de La Ferme Saint Martin

🍇 Grenache Noir, Syrah, Cinsault

📅 2021

🌡️ 13%

🍷 Red Wine

🛁 Ferments spontaneously in steel for 7/8 days. Ages in bottle for one year.

👃🏻 Dark petal flowers, red fruits, with spicy and herbal notes.

👅 Fresh and lean, balanced thanks to its softness. Gentle tannins, savoury and pleasant on the finish

👍🏻 Serving temperature 16°-18°.

💕 Braised

😍 Excellent value for money

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Apewineboxes is an online wine shop with over 4000 bottles of artisanal wine, natural wine or biodynamic wine.
We take you to the world's best wine regions, without the need to fly, via our wine boxes, also on subscription.

Suzette, Beaumes-de-Venise, Rhone Sud

The history of the Domaine de la Ferme Saint Martin began in the 1950s when Aimè and Yvonne Julienne bought land in this very cold area south of the Rhône, facing frosts of -20°; in 1956 they were forced to replant the vines, finally reaping the rewards in the early 1960s.

Today the winery is run by Guy and Thomas Julienne (Aimè's son and grandson) and has practised organic-natural farming since 1998. The harvest is always rigorously carried out by hand, with a very strict selection of the bunches of grapes, which are then vinified separately according to the cru of origin, using indigenous grape varieties.

Sulphur dioxide is added, if necessary, in small quantities.

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