Matassa Cuvèe Alexandria 2022
🍾 Cuvèe Alexandria
🖼️ Lime, Languedoc Roussillon
🍇 Muscat of Alexandria
🛁 It is only produced in the best vintages, in a very small number, indigenous yeasts and spontaneous fermentation, short whole cluster maceration.
👃🏻 White flowers, slightly citrusy with tones of pink grapefruit, mineral with hints of ginger and cardamom, aromatic puffs
👅 Fresh and crisp, light and elegant, savoury and citrusy on the finish
👍🏻 Serving temperature 10°-12°.
💕 Also with Dessert
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Lime, Cote Catalanes (France)
Tom Lubbe, from South Africa to a small village of 300 people in Roussillon, with no return.
It was 2002 and in a short time Tom has become a cult producer not only for the wonderful terroir of Lime.
Its wines are taut, nervous and mineral like the granite on which the old vines are planted, at the same time graceful and ethereal, like the wind that inevitably combs those wild hills.