Moccagatta Langhe Chardonnay Buschet 2021
21,90 €
Manufacturer: Moccagatta
🍾 Langhe Chardonnay Buschet
🖼️ Barbaresco, Piedmont, Italy
🏡 Moccagatta
📅 2021
🍇 Chardonnay
🌡️ 14.5%
🛁 The grapes are harvested manually, macerate for a few days with fermentation in steel, then mature for 12 months in barriques not of first passage, and finally in bottles for a few months before release
👃🏻 Complex with woody and mineral hints opening an interesting olfactory spectrum characterised by distinct notes of hazelnut and ripe tropical fruit then white flower petals and sweet spices, and finally mint and eucalyptus
👅 Powerful and elegant, rich and enveloping, soft and persistent
👍🏻 Serving temperature 10°-12°.
💕 Grilled pork chop
😍 An extraordinary and unforgettable white, at a derisory price for its value
*This bottle can only be purchased free of charge in combination with other bottles from the same selection. Otherwise the following will be added the expected shipping costs for each individual countryuntil the free port is reached.
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Barbaresco, Langhe
The Moccagatta winery has a long winemaking tradition, going back to the mid-19th century. Today it is Sergio Minuto
who passionately continues the business his ancestors started together with his grandson Stefano and daughter Martina.
In the heart of the Langhe, in the commune of Barbaresco, the company owns 15 hectares, 12 of which are planted with vines
distributed among the Nebbiolo (6.5 hectares), Barbera (2.5 hectares), Dolcetto (1.5 hectares) and Chardonnay (1.5 hectares) grape varieties for a
average production of 67,000 bottles. The soils, located at an average altitude of 250 metres above sea level, are characterised by
from the 'Marne di Sant'Agata', a geological formation dating back to the Tortonian period, composed of bluish clays
calcareous soil particularly suited to vine cultivation. The search for productive balance and a
special care of the plants, from pruning to summer thinning of the bunches, combined with the use of modern
cellar facilities and equipment were essential for the production of quality wines
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