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Palazzo Tronconi Donnicò 2017

24,00 

Out of stock

* All labels of Tronconi Palace arrive directly from the company, which is why orders of less than 3 bottles will not be processed, such is the threshold for the minimum order; for any information contact [email protected]

 

Manufacturer: Tronconi Palace

🍾 Frusinate Igp Donnicò

🖼️ Arce, Lazio

🏡 Palazzo Tronconi

🍇 Olivella

📅 2017

🌡️ 12.5%

🍷 Red Wine

🛁 Calcareous clay soil, espalier training with Guyot pruning, density of 4000 vines per hectare for a yield of 70 Q/ha. Lhe winemaking process follows the dictates of biodynamics, i.e. spontaneous alcoholic fermentation and malolactic fermentation with the yeasts indigenous, no stabilization, no clarification or filtration. Maceration on the skins for 20 days, ageing in exhausted French oak tonneaux for about a year. Total sulphur < 29 mg/l

👃🏻 Prugra and ripe dark berries, hints of rose and violet, mineral and slightly balsamic, spicy puffs of cinnamon and returns of cocoa and tobacco

👅 Fresh and light, dynamic and balanced, long

👍🏻 Serving temperature 18°-20°.

💕 Grilled meat

😍 Tasty

 

 

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Apewineboxes is an online wine shop with over 4000 bottles of artisanal wine, natural wine or biodynamic wine.
We take you to the world's best wine regions, without the need to fly, via our wine boxes, also on subscription.

Arce (Frosinone)

The choice of producing in a sustainable and biodynamic has led the company to adopt a method of cultivation that goes beyond the concept of organic farming, as it renounces any chemical intervention in the vineyard.

Biodynamic practice places the soil at the center of the agricultural universe, and through the use of biodynamic preparations totally natural (dynamized with water) is able to preserve the soil and make it fertile.

Palazzo Tronconi is certified ICEA e DEMETER

In the vineyard are bred ancient vines arcesi as the Lecinaro and theBlack levelthe Pampanarothe Capolongo and the They ripen white, and other varieties such as Pointed Malvasia, Muscat of Terracina e Syrah. They are cultivated in balance between heaven and earth according to the dictates of biodynamic agriculture.

The cellar covers 1000 m2  and is located in the basement: vinification room, barrel room, place for the storage of bottles and kitchen area. Here takes place the Magic all wines are spontaneously fermented and aged in cement tanks, terracotta amphorae or in oak or acacia wood. The wine does not undergo any intervention, in fact are banned clarification e filtration.
The wines are bottled strictly following the phases of the moon.

 

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