Tutti Frutti Pineapple 3 Bottles
89,90 € 85,90 €
Out of stock
Manufacturer: All Fruits Pineapple
Wine Box 3 bottles of natural wine
Drain Drain 2018, Grenache 90%, Syrah 10%
From a collaboration between Manuel Di Vecchi and Dominique Derain, from grapes harvested on Joachim Roque's estate in a rather cool valley with rather poor clay soil, typical of the Côte Vermeille. No mechanisation is possible, so the grass is controlled by grazing animals (ponies and sheep). Vines at an altitude of 350 metres with a steep slope, northern exposure, mountainous environment although only 2 km from the Mediterranean Sea. To maintain freshness, vinification is done in vats with one part whole cluster and one part destemmed grape. A week of fermentation ends in cement vats, followed by 7 months of maturation on the lees. A fresh, fruity and delicious wine. The nose is intense and complex, deep and sanguine, rose and violet, then notes of blood orange, blueberry and tomato leaf. Slightly spicy. Fresh, fruity and delicious mouthfeelin balance with a soft and not very tannic taste.
Morango 2017, Mourvedre, Grenache Noir, Syrah
It is made from equal parts of three different grapes, which are then blended as soon as fermentation is complete. The Muorvèdre macerates on the skins for a month, the Grenache Noir is destemmed and macerated while the Syrah is directly pressed. Refinement takes place entirely in cement. Heady hints of red fruit and dark petal flowers. Undergrowth, black pepper, cinnamon. Fresh yet rounded on the palate. Soft on the palate, elegant, with just a hint of tannin and a lingering finish.
Medlar 2017, Vermentino, Grenache Blanc, Grenache Gris
The Vermentino - one third of the grapes - remains on the skins for 3 weeks while Grenache Blanc and Gris are pressed directly without maceration. Vinification and refinement in cement. Notes of white flowers and fresh fruit, slightly peppery and with a slight earthy note. Fresh on the palate, with very slight oxidative hints and great minerality to balance it.
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Banyuls Sur Mer, Languedoc Roussillon
Tutti Frutti Ananas is the result of a project that came to life in Banyuls-sur-Mer from the union of three visionary and daring characters: Manuel Di Vecchi (Vinyer de la Ruca), Josè Carvalho (La Cave des Nomades) and Joachim Roche (Domaine Carterole).
Three creative winemakers who produce an average of 10 to 15 hectolitres per hectare from their own vineyards and who, by a stroke of luck, have joined forces. Joachim has inherited a vineyard in a dry river bed in Collioure that produces 35 hectolitres per hectare, and he is in charge of the Tutti Frutti Ananas vineyards. Manuel Di Vecchi makes the wine and Zé (born Josè Tafé), a versatile Portuguese musician, takes care of the commercial side.
Real Vins de Soif mostly without sulphur dioxide or with 15 mg at bottling if necessary for drinking. Everything is stated on the label.
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