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Vinyer de La Ruca Rido 2012

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169,70 

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Laughing is a 50 Cl sweet wine produced by Vinyer de La Ruca in Banyuls sur Mer, Languedoc Roussillon. It is made from overripe and subsequently dried Grenache Noir grapes. They come from a plot rich in schist and ferment spontaneously with indigenous yeasts before ageing in amphorae for several months. Rido is resoundingly good, a must try with chocolate eclairs or truffles. The nose is chocolaty, with hints of jammy and dried fruit, the palate is warm and enveloping, very smooth

Manufacturer: Vinyer de La Ruca

🍾 Laughing

🖼️ Banyuls sur Mer, France

🏡 Vinyer de La Ruca

🍇 Grenache Noir

📅 2012

🌡️ 15%

🍷 Sweet Wine

🛁 The grapes come from shale-rich soil, are harvested late and then dried. Spontaneous fermentation with indigenous yeasts and ageing in amphora before bottling.

👃🏻 Jammy red fruit and dried fruit, chocolatey and roasted hints

👅 Sweet and enveloping, warm and soft

👍🏻 Serving temperature 12°-14°.

💕 Chocolate eclairs

😍 Clamorously good

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Apewineboxes is an online wine shop with over 4000 bottles of artisanal wine, natural wine or biodynamic wine.
We take you to the world's best wine regions, without the need to fly, via our wine boxes, also on subscription.

Banyuls sur mer, Languedoc Roussillon

Taken from the Blog of our friends from Les Caves de Pyrene:

"As part of my studies, I took a census of wild vines in both Italy and France, and I happened upon Banyuls almost by chance: the first impact was fatal because this terroir is extraordinary, suspended between the sea and the mountains": from Tuscany to the eastern Pyrenees to produce natural wine. This is the story of Manuel Di Vecchi Staraz, a Florentine professor at the University of Montpellier who gave up teaching to devote himself to the land where it never rains, surrounded by cork oaks, on terraces of shale and dry stone walls, in the wind and the sun. Vinyer de la Ruca is an enclave of creative resistance inspired by Luciano Bianciardi, Johan W. Goethe and Rudolf Steiner via Ivan Illich: "The work goes with the seasons, follows the astronomical calendar and the moon. Biodynamic preparations promote the fertility of the earth and plants. Two treatments of natural quarry sulphur preserve the fruit. Hoeing, pruning, vine pruning, mowing, harvesting. All by hand. Scythe, sickle, scissors, fork, hoe, shovel, pole. In an enclosed space. Grapes are crushed with a woman's leg, destemmed by a man's hand, pressed in a wooden press, indigenous yeasts, annual cask, frequent oxygenation, bottled with a carafe handle, Catalan puff bottles, artist's labelling and sun dress. All by hand. Nothing filtering, concentrating, additive. A thousand bottles of Banyuls a year."

Artisanal and natural wine #apewineboxes

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