Fattoria di Vaira Vincenzo Bianco 2020
12,70 €
Year | 2020 |
---|---|
Format | 75 Cl |
Origin | Italia |
Typology | White Wine |
Grape Variety | Falanghina |
Out of stock
Producer: Fattoria di Vaira
Vincenzo Bianco
️ Petacciato, Campobasso, Molise
Vaira Farm
Falanghina
2020
️ 13%
The grapes come from a predominantly clayey soil with a minimal sandy part, they are harvested by hand; subsequently half of them are destemmed and pressed, while the other half is vinified in steel with whole bunches. they are 50% destemmed in the press and vinified as a whole bunch with 5 days of maceration for the other half. The fermentations, alcoholic and malolactic, occur spontaneously, with minimal addition of sulfur pre-bottling.
Bouquet of white flowers and apple, mineral with hints of iodine and wild herbs
Fresh, lively and tasty. More rustic than elegant, persistent
Serving temperature 10°-12°
Baked pork loin
Rustic and generous Falanghina
Petacciato, Molise
The Vaira farm is located close to green hills and the Adriatic Sea between Termoli and Vasto, here the 100 or more members produce wine, oil, cereals and cheeses.
We can define it as an immense living organism, the largest agricultural company in Molise and one of the largest biodynamic companies in Italy, with its over 500 hectares, all Demeter certified, 40 of which are dedicated to vines.
Here Falanghina, Trebbiano, Montepulciano, Sangiovese, Cabernet Sauvignon and Merlot are bred, under the supervision of Michele Lorenzetti, one of the most appreciated biodynamic consultants in Italy.