Thierry Puzelat Touraine Brin de Chèvre 2018
35,90 €
| Year | 2018 |
|---|---|
| Format | 75 Cl |
| Origin | Francia |
| Typology | White Wine |
| Grape Variety | Menu Pineau |
Out of stock
Producer: Clos de Tue Boeuf
Touraine Brin de Chèvre 2018
️ Les Montils, Tours, Loire
Puzelat – Clos de Tue Boeuf
2018
️ 12.5%
Menu Pineau is a typical Loire grape variety, now produced only by a small number of winemakers. Steel, third and fourth passage barrels and bottle.
Complex nose of white flowers, then citrus, ginger and honey.
Very fresh, elegant and tasty tasting.
Serving temperature 10°-12°
Salmon, avocado and mint tartare
If you like wines with great acidity, know that the Menu Pineau is even fresher than the Cheninc Blanc
Les Montils, Touraine, Loire (France)
In 1990, brothers Thierry and Jean-Marie made the decision to take over the family business, starting to produce organic wines that conveyed the characteristics of that territory.
The company is now called Clos de Tue Boeuf, and consists of 10 hectares plus 6 for rent.
It is documented that wine has been produced in these territories since the Middle Ages and that the Puzelat family has been linked to these lands since the 15th century.
