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San Gimignano, Italy Federico Montagnani comes from a farming family. After gaining experience in other wineries, he took over the family business in 2006 and was able to realise his dream of producing wine on his own. The winery covers 15 hectares, 10 of which are planted with vines; the rest are used for 3000 olive trees, Zefferano plants and to support farmyard animals and calves. Its wines are very interesting and produced in balance with nature

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