Support viticulture
Our producers respect the environment, for them raising vines and delivering us a product that is good to drink is always a challenge, they do not use chemicals in the vineyard and they have to deal with a series of unforeseen events each year that punctually materialise during the course of the season. Not enough winter frost, hail or scorching heat, mould and fungus, in 2020 they had to cope, like everyone else, with the Covid problem, which fell on them mercilessly. And now the conflict in Ukraine

- Impossibility for many of them to physically go to the vineyard
- Difficulties in finding means to support vine cultivation
- Full warehouses and impossibility of storing new vintages
- Additional management costs for the storage of new vintages
- Broken partnerships with most customers
- Unsold
- Unprocessed invoices
- Inability to meet fixed costs and charges