Stefano Zoli Verdicchio di Matelica 2022
🍾 Verdicchio di Matelica DOC
🖼️ Matelica, Brands
🏡 Stefano Zoli
🛁 It comes from flisch, yellow marl and limestone soils, with a planting density of 3500 vines per hectare; the harvest is done manually, in mid-October, soft pressing with spontaneous fermentation in steel and refinement in cement for 5 months on the noble lees. Before release, it spends a further 2 months in bottle.
👃🏻 White and yellow flowers, ripe fruit including peach and apricot, almond, pronounced mineral notes, vegetal and balsamic returns.
👅 Full-bodied, structured and fresh taste, elegantly savoury. Long, almondy finish.
👍🏻 Serving temperature 12°-14°.
💕 Strozzapreti with rabbit sauce.
😍 Doesn't go unnoticed
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Apewineboxes is an online wine shop with over 4000 bottles of artisanal wine, natural wine or biodynamic wine.
We take you to the world's best wine regions, without the need to fly, via our wine boxes, also on subscription.
Matelica is an area with a strong vocation for white wines, and in recent years it has literally exploded.
In fact, the Matelica valley can count on a crazy terroir, nestled between the Apennines, capable of giving wines great acidity, thanks to its incredible temperature ranges, and structure, thanks to the ancient limestone soils. What you get is a great mountain Verdicchio.
At the age of 28, Stefano Zoli, the owner of the company, enrolled in Viticulture and Oenology in Bologna, fell in love with Sangiovese Romagnolo and met Aroldo Berelli, his mentor.
He then bought a hectare, with 50-year-old vines and south-east exposure, in Matelica and began his story as a producer. His philosophy is sparingly interventionist, with operations carried out manually and great attention to nature.