Iuli Umberta 2020
Out of stock
🖼️ Montaldo in Cellina, Piedmont
🍇 Barbera 100%
🍷 Red Wine
🛁 From calcareous clay soil, 20-day maceration in cement with Iuli's indigenous yeasts, spontaneous fermentation and subsequent ageing, again in cement, for 11 months, then 3 months in the bottle. It is neither filtered nor clarified
👃🏻 Lots of red fruits and hints of dark petal flowers, slightly peppery.
👅 An immediate and slender wine, fresh with barely perceptible tannin.
👍🏻 Serving temperature 18°.
💕 Top with Cannelloni and/or Lasagna
😍 Wine easy to drink, impossible to forget
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Montaldo di Cellina (AL)
"I was born here and have always lived here. I like to work the wines in the Piedmontese tradition (in cement and wood). Starting from
of white earth and minerality from the soil, I try to make light wines. I like wines that are easy to drink, not banal,
possibly elegant, fresh, dynamic and crisp."
Words and music by Fabrizio Iuli, one of Piedmont's most inspired producers; the direction
The company is focused on the enhancement of native Piedmontese varieties, such as Slarina and Baratuciat.
Natural and artisanal approach