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Richard Stavek

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Nemicicky, Moravia A true pioneer of natural wine, first as a journalist (he worked as senior editor at Vinarsk Obzor magazine, one of the leading in the Czech Republic) then as a producer, and has been doing so for 25 years. His company has 15 hectares, 5 of which are planted with vines, the rest are occupied by forest, from which he obtains the barrels he uses, and by animal breeding, including bees; his is a holistic vision. The result is wines that are true and pure, straightforward and genuine, rustic but at the same time elegant, with great personality

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