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Matthias Hager

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We are located in the Kamptal, a region in the north-west of Austria. The Matthias Winery is located in the northern part of the region, an area influenced by the cold winds and cold nights of the Waldviertel region. The terrain of the region is very varied, ranging from clay to loess (sand) and various types of primary rock such as shale, gneiss and granite. The main varieties are Gruner Veltliner and Riesling. Matthias' family has owned 20 hectares of land for several generations and it was originally a farm, as well as a vineyard, with animals, fruit trees and wheat. Matthias' father specialized in viticulture and in time stopped raising animals. Today there are 13 hectares of vineyards and the Hagers have been following the principles of biodynamics since 2005.

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